Protein Balls with Pumpkin Spice
Highlighted under: Baking & Desserts
These delicious protein balls are packed with the warm flavors of pumpkin spice, making them a perfect snack for any time of the day.
These protein balls are not just simple to make; they are a delightful treat that combines the nutritional benefits of protein with the cozy flavors of pumpkin and spices. Ideal for a quick snack or a post-workout boost!
Why You'll Love These Protein Balls
- Perfectly spiced with warm pumpkin flavors.
- Nutritious and satisfying for a quick energy boost.
- No baking required - just mix and roll!
A Nutritional Powerhouse
Protein balls are an excellent way to fuel your body throughout the day. Packed with protein from the protein powder and almond butter, each bite provides a satisfying and energizing boost. The addition of pumpkin puree not only gives these bites a delicious flavor but also adds vitamins and minerals, including Vitamin A and fiber. This combination makes them a smart choice for pre- or post-workout snacks, or even a quick breakfast on busy mornings.
Moreover, these protein balls are versatile. You can easily customize the recipe by swapping out the almond butter for peanut butter or adding in your favorite nuts or seeds. Each variation maintains the core nutritional benefits while allowing you to experiment with flavors and textures. With such a simple and adaptable recipe, these protein balls can become a staple in your healthy eating routine.
Perfect for Any Occasion
Whether you're gearing up for a workout, looking for a midday pick-me-up, or need a sweet treat after dinner, these protein balls fit the bill. Their compact size makes them easy to pack for on-the-go snacking, ensuring you always have a nutritious option within reach. Plus, they’re kid-friendly, making them a great addition to lunchboxes or after-school snacks.
Hosting a gathering? These protein balls can be a hit on your snack table! Their festive pumpkin spice flavor makes them a great seasonal treat that guests will love. You can even present them alongside other healthy snacks, showcasing that nutritious food can be delicious and satisfying.
Storing and Serving Tips
Once you've made your protein balls, it's essential to store them correctly to maintain freshness. Keep them in an airtight container in the refrigerator for up to a week. If you want to extend their shelf life, consider freezing them. Just layer the balls between sheets of parchment paper in a freezer-safe container, and they can last for up to three months. Thaw them in the fridge overnight for a quick snack.
When serving, feel free to get creative! Drizzle melted dark chocolate over the top for an extra indulgent treat, or sprinkle some coarse sea salt to balance the sweetness. These additions can elevate your protein balls from a healthy snack to a gourmet dessert experience.
Ingredients
Ingredients for Protein Balls
- 1 cup rolled oats
- 1/2 cup protein powder (vanilla or plain)
- 1/2 cup pumpkin puree
- 1/4 cup almond butter
- 1/4 cup honey or maple syrup
- 1 teaspoon pumpkin spice
- 1/4 teaspoon salt
- 1/4 cup chocolate chips (optional)
Mix all ingredients until well combined and adjust sweetness to your liking.
Instructions
Combine Ingredients
In a large mixing bowl, combine the rolled oats, protein powder, pumpkin puree, almond butter, honey or maple syrup, pumpkin spice, and salt. Mix thoroughly until all ingredients are well combined.
Form the Balls
Using your hands, take small portions of the mixture and roll them into balls, about 1 inch in diameter. If desired, roll the balls in additional pumpkin spice or crushed nuts for extra flavor.
Chill and Serve
Place the protein balls on a baking sheet lined with parchment paper. Refrigerate for at least 30 minutes to firm up. Enjoy your healthy snack!
Store any leftovers in an airtight container in the fridge for up to a week.
Health Benefits of Pumpkin
Pumpkin is more than just a seasonal favorite; it's a nutritional powerhouse. Rich in antioxidants, vitamins, and minerals, pumpkin supports immune health, skin health, and vision. The high fiber content aids in digestion, making it a fantastic addition to any healthy diet. By incorporating pumpkin puree into these protein balls, you're not just enhancing flavor but also boosting their overall nutritional value.
Additionally, the carotenoids found in pumpkin have been linked to lower risks of chronic diseases. They contribute to heart health and may even help in weight management by promoting feelings of fullness. Making these protein balls a regular part of your diet can allow you to enjoy these health benefits while satisfying your sweet cravings.
Customization Ideas
One of the best things about these protein balls is their adaptability. If you're not a fan of chocolate chips, consider adding dried fruit like cranberries or raisins for a chewy texture. Alternatively, nuts such as walnuts or pecans can provide a delightful crunch. Experimenting with various add-ins not only keeps your snacks exciting but also allows you to tailor them to your nutritional needs and taste preferences.
For a different flavor profile, try adding a scoop of nutmeg or cinnamon alongside the pumpkin spice. These warm spices can enhance the overall taste and offer additional health benefits, such as anti-inflammatory properties. Don't hesitate to get creative—this recipe is a canvas for your culinary imagination!
Questions About Recipes
→ Can I use a different nut butter?
Yes, you can substitute almond butter with peanut butter or any nut/seed butter of your choice.
→ How do I store the protein balls?
Store them in an airtight container in the refrigerator for up to one week.
→ Can I freeze these protein balls?
Absolutely! You can freeze them for up to three months. Just thaw them in the fridge before eating.
→ What can I use instead of honey?
Maple syrup or agave syrup can be used as a vegan alternative to honey.
Protein Balls with Pumpkin Spice
These delicious protein balls are packed with the warm flavors of pumpkin spice, making them a perfect snack for any time of the day.
Created by: Arielle Baxter
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 12 balls
What You'll Need
Ingredients for Protein Balls
- 1 cup rolled oats
- 1/2 cup protein powder (vanilla or plain)
- 1/2 cup pumpkin puree
- 1/4 cup almond butter
- 1/4 cup honey or maple syrup
- 1 teaspoon pumpkin spice
- 1/4 teaspoon salt
- 1/4 cup chocolate chips (optional)
How-To Steps
In a large mixing bowl, combine the rolled oats, protein powder, pumpkin puree, almond butter, honey or maple syrup, pumpkin spice, and salt. Mix thoroughly until all ingredients are well combined.
Using your hands, take small portions of the mixture and roll them into balls, about 1 inch in diameter. If desired, roll the balls in additional pumpkin spice or crushed nuts for extra flavor.
Place the protein balls on a baking sheet lined with parchment paper. Refrigerate for at least 30 minutes to firm up. Enjoy your healthy snack!
Nutritional Breakdown (Per Serving)
- Calories: 150 kcal
- Total Fat: 6g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 50mg
- Total Carbohydrates: 20g
- Dietary Fiber: 3g
- Sugars: 6g
- Protein: 5g