Easy Slow Cooker Garlic Parmesan Chicken

Highlighted under: Quick & Easy

This Easy Slow Cooker Garlic Parmesan Chicken is a flavorful and effortless dish that will impress your family and friends. Perfect for busy weeknights, it combines tender chicken with a rich garlic and parmesan sauce.

Arielle Baxter

Created by

Arielle Baxter

Last updated on 2025-12-28T17:55:05.978Z

This recipe for Easy Slow Cooker Garlic Parmesan Chicken is not only simple to make but also packed with flavor. The use of a slow cooker allows the chicken to become incredibly tender, soaking up the garlic and parmesan goodness as it cooks.

Why You Will Love This Recipe

  • Tender chicken that falls apart with a fork
  • Rich garlic and parmesan flavor in every bite
  • Minimal prep time for a delicious meal

A Simple Yet Delicious Meal

This Easy Slow Cooker Garlic Parmesan Chicken is the epitome of simplicity paired with mouth-watering flavors. The slow cooker does all the heavy lifting, allowing you to enjoy a hearty meal without spending hours in the kitchen. Just a few minutes of prep time leads to a dish that is both satisfying and impressive. Perfect for those busy weeknights or when you're entertaining guests, this recipe is sure to become a staple in your meal rotation.

The combination of garlic and parmesan creates a rich sauce that infuses the chicken with flavor as it cooks. Each bite is bursting with taste, making it hard to believe that this dish requires so little effort. Plus, it's versatile enough to pair with various sides, from creamy mashed potatoes to a fresh garden salad.

Perfect for Any Occasion

Whether you're hosting a family dinner or simply need a quick weeknight meal, this garlic parmesan chicken is perfect for any occasion. Its comforting flavors appeal to both adults and kids alike, making it a family-friendly option. The dish can easily be scaled up or down depending on your needs, ensuring that you can cater to any gathering while still keeping the preparation hassle-free.

Additionally, the leftovers (if there are any!) make for delicious lunches the next day. Simply shred the chicken and toss it into a salad or serve it in a wrap for a quick and tasty meal. The versatility of this dish is truly one of its greatest assets.

Tips for Success

To ensure your chicken turns out tender and full of flavor, it's essential to use high-quality ingredients. Fresh garlic and real parmesan cheese will elevate the dish, providing a depth of flavor that pre-packaged options can't match. Don't skimp on seasoning; a little salt and pepper can go a long way in enhancing the overall taste.

Another tip is to avoid lifting the lid of the slow cooker during cooking. Each time you do, heat escapes, which can prolong cooking time and affect the texture of the chicken. Trust the process and let the slow cooker do its magic for that tender, fall-apart chicken you desire.

Ingredients

For the Chicken

  • 4 boneless, skinless chicken breasts
  • 1/2 cup grated parmesan cheese
  • 1/4 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Chopped parsley for garnish

Combine all ingredients in a bowl before adding them to the slow cooker.

Instructions

Prepare the Slow Cooker

Grease the slow cooker with cooking spray or a little olive oil to prevent sticking.

Mix the Ingredients

In a bowl, combine melted butter, minced garlic, parmesan cheese, Italian seasoning, salt, and pepper. Mix well.

Add Chicken to Slow Cooker

Place the chicken breasts in the slow cooker and pour the garlic-parmesan mixture over the top, ensuring the chicken is well coated.

Cook the Chicken

Cover the slow cooker and cook on low for 6 hours or until the chicken is tender and fully cooked.

Serve

Once cooked, shred the chicken with two forks and serve hot, garnished with chopped parsley.

Enjoy your delicious Garlic Parmesan Chicken with your favorite sides!

Serving Suggestions

This Easy Slow Cooker Garlic Parmesan Chicken pairs wonderfully with a variety of sides. For a classic comfort meal, serve it over creamy mashed potatoes or buttery noodles to soak up the delicious garlic-parmesan sauce. Alternatively, for a lighter option, consider a side of steamed vegetables or a fresh garden salad that complements the rich flavors of the chicken.

You can also get creative with your sides by incorporating seasonal vegetables. Roasted asparagus, sautéed green beans, or even a colorful quinoa salad can add a refreshing contrast to the dish, making your meal both balanced and visually appealing.

Storage and Reheating

If you have leftovers, store the shredded chicken in an airtight container in the refrigerator for up to three days. The flavors will continue to meld, making it even tastier the next day. For longer storage, you can freeze the chicken in a freezer-safe container for up to three months. Just make sure to label the container with the date for your convenience.

When you're ready to enjoy the leftovers, reheat them gently in the microwave or on the stovetop. If the chicken seems a bit dry, add a splash of chicken broth or a drizzle of olive oil to restore moisture. This way, you can enjoy a delicious meal with minimal effort, even on the busiest of days.

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Questions About Recipes

→ Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts. Just increase the cooking time by an hour.

→ What can I serve with this chicken?

This chicken pairs well with mashed potatoes, rice, or a fresh salad.

→ Can I make this recipe ahead of time?

Absolutely! You can prepare the ingredients the night before and store them in the fridge until you're ready to cook.

→ Is there a way to make this recipe healthier?

You can reduce the amount of butter and cheese or substitute them with healthier alternatives.

Easy Slow Cooker Garlic Parmesan Chicken

This Easy Slow Cooker Garlic Parmesan Chicken is a flavorful and effortless dish that will impress your family and friends. Perfect for busy weeknights, it combines tender chicken with a rich garlic and parmesan sauce.

Prep Time15 minutes
Cooking Duration6 hours
Overall Time6 hours 15 minutes

Created by: Arielle Baxter

Recipe Type: Quick & Easy

Skill Level: Beginner

Final Quantity: 4 servings

What You'll Need

For the Chicken

  1. 4 boneless, skinless chicken breasts
  2. 1/2 cup grated parmesan cheese
  3. 1/4 cup unsalted butter, melted
  4. 4 cloves garlic, minced
  5. 1 teaspoon Italian seasoning
  6. Salt and pepper to taste
  7. Chopped parsley for garnish

How-To Steps

Step 01

Grease the slow cooker with cooking spray or a little olive oil to prevent sticking.

Step 02

In a bowl, combine melted butter, minced garlic, parmesan cheese, Italian seasoning, salt, and pepper. Mix well.

Step 03

Place the chicken breasts in the slow cooker and pour the garlic-parmesan mixture over the top, ensuring the chicken is well coated.

Step 04

Cover the slow cooker and cook on low for 6 hours or until the chicken is tender and fully cooked.

Step 05

Once cooked, shred the chicken with two forks and serve hot, garnished with chopped parsley.

Nutritional Breakdown (Per Serving)

  • Calories: 420 kcal
  • Total Fat: 28g
  • Saturated Fat: 16g
  • Cholesterol: 120mg
  • Sodium: 600mg
  • Total Carbohydrates: 2g
  • Dietary Fiber: 0g
  • Sugars: 0g
  • Protein: 40g